Add in the mashed banana, agave syrup or maple syrup and peanut butter and combine with a spoon. Step: Then add the flour, the baking powder, the almond milk, and a pinch of salt.Beat until a dough has formed. I call it my four quarters recipe. I love all these whole 30 recipes. Hello! Thanks Sasha! I wish my stomach loved oats as much as I did! I eat it every day if I possibly can. I also love it! You can find the oat milk recipe in our 10 Easy Vegan Recipes FREE E-Cookbook. Ridiculous. These Vegan Chocolate Oatmeal Muffins are gluten-free, oil-free, refined sugar-free and so good! We, allergy folks, are so lucky to have so many delicious products available to us nowadays, eh! She manages…. The chocolate is all gooey and melted and the oat, cinnamon and vanilla flavors just fill up your home. To make this recipe you’ll need rolled oats, cocoa powder, chocolate vegan protein powder, sea salt, chia seeds, banana and peanut butter. This vegan baked oatmeal is the ultimate low-effort, comforting yet healthy breakfast, brunch, or even dessert dish with a lightly caramelized banana top and soft, gooey middle. I used coconut sugar, but there are so many sweeteners you can use: agave or maple syrup, cane sugar, stevia, dates or any other you like. I usually use oat milk because is low in fat, but there are so many delicious plant milk you can make at home. They were equally as excited about the cookies that were featured in the photo along with the Hot Chocolate! If you’re on a diet or just try to avoid fat, use oat, rice or quinoa milk instead or the coconut milk. Using a stand or electric mixer, cream sugars with softened coconut oil. Healthy Chocolate Baked Oatmeal (Vegan + Protein) This soft and moist Healthy Chocolate Baked Oatmeal is loaded with plant-based protein (that you can’t even taste) and chocolatey goodness. But I don’t always let That stop my . Comment Policy: We want to hear from you, so please feel free to leave a comment (give us your feedback, share the ingredients you’ve modified or help other readers) and rate the recipe after you’ve made it. ★☆ I try to make simple recipes in my everyday life, I use just a few ingredients in all my meals and they taste amazing. Hello! Let the oatmeal cook uncovered for another 10-15 minutes continuing to stir occasionally. But sugar-free? ½ cup vegan chocolate chips 2 tablespoons walnuts, chopped (optional) Uhh, I will be serving chocolate oatmeal! Print Ingredients. Add the rolled oats, all purpose flour, coconut, baking soda, salt and cinnamon to a mixing bowl and mix together. She manages multiple food allergies, asthma, eczema and OAS. You can customize the level of sweetness, … Kortney has only known life with food allergies. Can I get a ‘say what!’? This is a wholesome, vegan breakfast oatmeal made with quick-cooking oats, non-dairy milk, cocoa powder, chocolate chips, and banana. They're everything that I love about oatmeal chocolate chip cookies, just better for you. Now sweeten everything with stevia. Cover the saucepan and cook over medium heat for about 5 or 10 minutes, stirring occasionally. I would also like to share with you, how I make oat milk. Scatter remaining chocolate on top. In a stand mixer or using a hand mixer, cream together the softened butter and brown sugar. A food blog with simple, healthy, vegan recipes, Last Updated: Jun 21, 2019 Published: Mar 2, 2015 By: Iosune 8 Comments. Cannot wait to try this for breakfast tomorrow. ★☆ This is chocolate coconut perfection! I love this idea for a healthy, treat-like meal. 5. Add the rolled oats, cocoa powder and sugar. I call it Venetian-Style Strawberry Oatmeal. I added 8 tablespoons of coconut sugar for 2 servings, if this amount of sugar is too much for you, feel free to add less, besides you can try the oatmeal and add more if you want. Don’t use dairy products to make your oatmeal, they’re bad for your health, for the environment and of course for the animals. Hi Charlene! I drink smoothies all year long, even in winter, but oatmeal is a super satisfying breakfast and sometimes I prefer to eat something hot when I wake up in the morning. Hi Michelle! If a sweet and hearty breakfast is your jam, this vegan chocolate baked oatmeal is sure to be in your new favorite breakfast rotation. Cover the pot for ten minutes, stirring occasionally, so the bottom does not burn. The chocolatiness (making that a word!) Ground flaxseed: ground flax provides a lot of nutrition, including omega-3s. This cocoa does not disappoint. Absolutely perfect for meal-prep. You had me at chocolate! Yum! When the oven … I hope you like it! Homemade plant milks taste better, are healthier and super easy to make. It was delicious! Stir together, then add 1/8 cup of the chopped chocolate. Vegan No Bake Chocolate Peanut Butter Oatmeal Cookies. So if your cocoa is running a little low, I would highly recommend Rodelle. I’ve been looking for a vegan chocolate oatmeal for AGES and I finally found one! Meet vegan chocolate oatmeal. Pour the coconut milk and the water in a saucepan and bring it to a boil. It is a great way to ‘treat’ yourself in the morning. The amount of cook time depends on how soft you like your oats. How To Make Vegan Chocolate Orange Oatmeal. Add the rolled oats, cocoa powder and sugar. ★☆ My husband is lactose sensitive and I am constantly seeking recipes that we can all eat together as a family. Chocolate for breakfast sounds perfect to me!!! Cook over a medium heat, stirring … I hope you enjoy it! Stay up to date and get inspiration right to your inbox! 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